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February 2018
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Holiday Rush: Make A Batch Of Sloppies!

‘Tis the holiday season, and the hustle and bustle can be overwhelming for many.  The drive-thru or the pizza takeout counter become frequented much more this time of year than any other.  Why?  Because we’re so busy, we forego real food for fast food, and our constitutions suffer because of it.  I really think [...]

A Little Creole Inspiration

Last night’s planned meal was a pork chop dinner.  I was planning to roast up a butternut squash, and I thought pork chops would be the ideal accompaniment for the squash.  I picked up my chops from the grocery store, but at the time, I really gave no thought to how I might prepare [...]

Updating A Favorite Stew

Several years ago I received a rather delicious stew recipe in my inbox.  It was from food blogger Carolyn of Tasting Spoons, and it quickly became one of my favorites.  I hadn’t made it in a while though, and several weeks ago I picked up a nice sized cabbage, because when they’re really cheap, [...]

Homemade Pizza Sauce

I almost forgot to blog today!!  It’s Sunday, which means I am quit the busy beaver, and the little computer time I do have I tend to spend visiting a few online communities for a little bit.  Today I have no free time, and yet, while I was making a quick lunch I was [...]

A Sweet And Sour Satisfaction

As a mom cooking for kids, it can be a challenge to get said kids to be adventurous and try new foods.  A month ago or so, we took advantage of a lazy Friday evening at home and ordered Chinese take-out, which was an adventure in itself because we seldom do it.  Having the [...]