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Month: April 2008

April 30, 2008

The. Best. French Toast. Ever.

French toast is one of the best inventions ever.  I adore French toast. Usually when I make it, it’s one of those “toss a few things in” and I’m done with it.  The usual suspects are milk, eggs, cinnamon, salt, pepper, and sometimes a drop or two of vanilla.  But […]

Breakfast by Erika4 Comments on The. Best. French Toast. Ever.
April 29, 2008

In Love with Chai

The first time I had a cup of Chai it made me want to spit it back out.   Andy and I were dating, and he had a box of Chai tea in his apartment, I gave it a try and I thought it was disgusting- too many spices, and I […]

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April 28, 2008

Playing With Biscotti

I decided I was in the mood to bake.  I had a pair of bananas on top of the fridge that have been slowly ripening beyond edibility, and I thought it was time that I put them to use.  My immediate thought was banana bread, since I also had a […]

Uncategorized by Erika2 Comments on Playing With Biscotti
April 28, 2008April 28, 2008

Are You Serious?

This first picture was this past Friday. Abigail got it in her mind to make this huge quilted heart on the driveway. About 1/6 of the way in, she realized just how big of a task she had before her and called in the reinforcements. Zander made one square and […]

Uncategorized by ErikaLeave a Comment on Are You Serious?
April 25, 2008April 24, 2008

It’s Game Night!

I haven’t been cooking much this week.  While that’s bad news if you’re here looking for a recipe today, it’s great news because I get to fill in today with a few new recommendations for board games.  Now that our kids are older, we’ve been getting more into trying to […]

Uncategorized by Erika2 Comments on It’s Game Night!
April 24, 2008

Caramelized Bananas *Swoon*

I used to see this on dessert menus and in cookbooks and wonder why someone would eat that.  I mean, really, bananas? For dessert? Come on, bananas are breakfast, they’re a mid-afternoon energy boost, they are so not dessert material.  Then I was pregnant, and craving anything sweet like you […]

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April 23, 2008

Another Quick Bread? Chocolate Chips?

Recently I saw on one of the bulletin boards I frequent a thread titled “Cranberry Chocolate Chip Bread.”  I was drawn to it instantly. Cranberries and chocolate chips- how could that be bad on any planet!? The recipe posted required quite a few ingredients that I didn’t have on hand, […]

Uncategorized by ErikaLeave a Comment on Another Quick Bread? Chocolate Chips?
April 22, 2008April 22, 2008

A Favorite Springtime Salad

Nope. 🙂 Not this one. This is a sneak peak of one to come. Yesterday I put the finishing touches on a pair of recipes for the paper, so this is kind of a teaser for the local readers. Doesn’t it look fantastic! Trust me when I say it really […]

Uncategorized by ErikaLeave a Comment on A Favorite Springtime Salad
April 22, 2008

Happy Earth Day!

Whew, I almost forgot it was earth day, even though some earth day thoughts have been on my mind.  I do have a food post for later today, but since it is Earth Day, I thought this would be a perfect time to talk about what’s on my mind.  And […]

Uncategorized by ErikaLeave a Comment on Happy Earth Day!
April 19, 2008April 18, 2008

A Gardening Update

I know, it may be a little early to start, but I figure I should get into the habit of blogging about the garden.  I’m trying all kinds of crazy and new things this year- both the method and the vegetables I’m growing.  About a month ago I finally got […]

Uncategorized by Erika3 Comments on A Gardening Update
April 18, 2008April 18, 2008

The Million-Dollar Cookie

I had to try them! I simply had to know what kind of a cookie would win one million dollars. A cookie that good, regardless of how many pre-made products it uses should be quite good. I only made one change to the recipe as written, and that was with […]

Uncategorized by Erika3 Comments on The Million-Dollar Cookie
April 17, 2008

The Ultimate Multi-Taskers

This week I had the opportunity to do something a little different.  I broke out of my comfort zone and did a little recipe demonstration this week.  It’s not the first time I’ve done such a thing, but let me tell you, it was much easier to do it for […]

Uncategorized by ErikaLeave a Comment on The Ultimate Multi-Taskers

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