To not make this: And my photo doesn’t even look near as delicious as Recipe Girl’s! So today, I’m simply going to direct you to her site, and her recipe, and her photos, because let me assure you, this stuff is delicious and highly addictive. And you really should make […]
Month: October 2008
Playing With Popcorn
My kids love popcorn. It’s one of those things that I just never think of when it comes to snack time- but I really should! It’s delicious in so many guises, and it’s relatively healthful as well. The other day, I had a hankering for caramel popcorn loaded with nuts, […]
Cooking With Grapes
I’m sure I’ve said before that I’m not big on fruit with my meat at meal times. There have always been exceptions, of course, like applesauce with pork chops, pineapples in sweet-n-sour chicken, but for the most part, the idea of cooking fruit and meat together just doesn’t appeal to […]
A Very Fine Specimen of Chocolate Cake
Last week was Andy’s birthday, and while he wasn’t home on his birthday, I did promise him a cake when he arrived home on Friday. I asked what kind he would like, expected to hear him say carrot, but was surprised when he decided that he wanted a chocolate cake […]
A Sudden Soup Craving
Yesterday I was struck with a sudden craving for soup. I had originally planned to make a frittata for dinner, but then I forgot to make a milk run on Wednesday, and Thursday morning breakfast became scrambled eggs and toast, so eggs twice in one day would have been a […]
The Best Part About Fall
Is the return of old favorites. Although it does present a bit of a challenge to the blog sometimes. I like to keep the recipes and the dialogue here at Tummy Treasure fresh and exciting, but after three-and-a-half years of blogging, there’s bound to be a repeat here and there […]
A Favorite Breakfast, Lunch and Dinner
The very first time I had this recipe, Andy made it for me. 🙂 He had heard this on a radio call-in show and then looked up the recipe to make it for me for Mother’s Day. Despite the fact that I now do all the cooking, my husband does […]
Did You Know…
That canning applesauce is wickedly easy? Last year I made applesauce and froze it for future use. I loved pulling applesauce out of the freezer from time to time. I was going to do the same this year, but by golly if our freezer isn’t getting a bit snug! What […]
For Love Of A Muffin
I. Love. Muffins. Show me a muffin and I will eat it. Show me a pile of muffins and I will eat as many as I can. There’s just something about a well-made muffin that makes my taste-buds sing with approval. One of my favorite muffins to eat is a […]
Apples In The Freezer
In my experience, apples are just one fruit that doesn’t freeze particularly well by themselves. I have a freezer full of other fruits, but the apples… well, I have huge bags of apples that are starting to soften and must be used. I suspect a large batch of applesauce is […]
What To Do With Thick Cut Pork Chops…
Why, smother them of course, Tyler Florence style. Last Friday I had planned to make Salmon Chowder for dinner. Then the weather decided to be nice and warm and a hearty chowder just didn’t fit the bill at all. I peeked in the fridge to see what, if anything I […]