Monthly Archive

September 2015

Lacto-Fermented Salsa

I have wanted to try this recipe for a very long time.  Every time I see the recipe or have a discussion about fermented foods (what, you don’t have those?) my thoughts...

A Simple Hot Pepper Sauce

I have a confession to make. I’m getting tired from processing the garden.  This is a fabulous place to be, because it means that I’ve been getting a decent harvest this year...

Ham & Chard Stuffed Shells from Eating Well

This dish was a HUGE winner for the Waz household.  Everyone enjoyed it immensely, and Zander even cleaned his plate- swiss chard and all.  I really expected that he would sit with...

Onions For The Freezer

This is the first year that I have successfully grown regular onions in my garden.  I’ve tried in years past, but always from seed, and I never got nice bulbs at the...

Spanakopita Loaded Potatoes

It’s no secret that I am a foodie magazine junkie.  I love receiving them in the mail, and then sitting down during a quiet afternoon/evening with a cup of coffee or tea...