Author Archive

Erika

Fun New Lunch Things

Yesterday while school shopping, we wandered down the lunchbox aisle in search of a thermos for Abigail. I have to say, lunchboxes have come a long way in just a few years....

It’s almost that time again…

I’m trying really hard to get into that frame of mind. Man, I tell you, we have been enjoying summer. Lazy mornings, rolling out of bed when we feel like it, sitting...

The Pears Are Gone!

Yesterday as I chased a fruit fly away from my ginormous bowl of pears, I realized he’d be back with his friends if I didn’t do anything with these pears. I initially...

Birthday Chowder

Yesterday I had planned Indian food for my birthday dinner. On Monday though it was cool enough to bake, so I had baked up a pair of loaves of bread, and there...

A Few of My Favorite Things

Yesterday I had a wonderful surprise show up on my doorstep. A package arrived for me from Pittsburgh, and I knew right away it would hold some fantastic treasure. April from Cookworm...

Happy Birthday Little Beauty!

How is it that I am the mother of a seven year old?! Where did all that time go? It’s been a wonderful seven years, and I’m looking forward to the next...

My First Recipe!

This week in the local paper my first recipe came out! I have to admit, while I was excited about it, I though, eh, it’s just a recipe. But then I actually...

Totally My Daughter!

Well, no food post today. Dinner last night was complements of the grocery store deli. But I did want to talk a little about my little treasure. 🙂 Last night before ballet...

Mmmm….Corn Muffins

Last night Abigail had Nutcracker practice so it was an unexpected crock-pot night this week in addition to tonight’s regular one. It didn’t take me long to check out the freezer and...

A New Penzey’s Find

Penzey’s has a new spice blend out called Tuscan Sunset. It’s a salt-free Italian style seasoning. The ingredients on the back are basil, oregano, Aleppo pepper, garlic, thyme, fennel, black peppers and...

Miscellaneous…

Last night’s dinner was a rousing success- it was quick, simple, and most everyone loved it. One of Andy’s favorite meals is sausage and peppers- Italian sausage served on a roll with...

Sharing Some Link-Love

A friend of mine recently shared this blog with me. Her exact words were “you have to check this blog out. Have to.” So I finally did, and she was completely right....