Last week we brought home a bunch of first-crop rhubarb from my mom. It is so sweet and delicious this year- Zander keeps nibbling on it straight up, not even dunking it in sugar. I promptly made our old favorite Rhubarb Custard Bars as a way to celebrate the first […]
Month: May 2015
Balsamic Browned Butter Asparagus
We were gifted some of the first asparagus of the season the other night. We seldom eat it unless it is freshly harvested, because there is just no comparison between the two. Store-bought asparagus is okay, but freshly picked asparagus really tastes like fresh asparagus! I spent a good […]
BBQ Pork Enchiladas
Halfway thru the busy, busy month of May! This week we wrapped up the school year with very little fanfare. We were just ready to be done. Abigail has been working so hard this last month- doing extra work every day so that she could get the year done earlier. […]