Today is a beautiful day. I bought the first bag of new crop mandarin oranges this morning. I didn’t even have my coat off yet and the kids were in the bag, peeling their first one. That first wedge was popped in the mouth, and all eyes were closed, as […]
Month: November 2013
Smothered Pork Steaks
There should be more of these in the world! The other day I had decided that a nice fall-inspired dinner was in order, and smothered pork chops were going to be the centerpiece. I’ve made a few different recipes for it, and actually, I think I could successfully just wing […]