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Foodie Blog Updates

Recently I’ve been expanding my “daily visit time” in the world of Foodie Blogging. It’s kind of fun how you click on one link and then another, and see where you end...

Interesting fudge…

Hmm… I can’t say that I am in love with the pumpkin walnut fudge I made yesterday. It did turn out well, and it is good. But, well, it has this squashy...

All better

I do apologize for the rant earlier today. I was not happy. Fortunately though, I think I have redeemed myself, and things are looking up. My almond roca still isn’t quite right,...

Feeling a little green

Sort of. I am feeling a little under the weather today, but it is just a cold so far, and more annoying than anything. I’m feeling alittle woozy, but I’m almost positive...

Truffles, Truffles, Truffles

Guess what I made today?Mmmm. Truffles. Today is the day that I REALLY wish I had that digital camera that Santa should be bringing. I have truly mastered the truffle, and this...

Sharing something new!

I’m excited about this. Andy and I have really been enjoying cheese as of late. We have a fabulous store nearby called Nala’s Fromagerie. It is a wonderful little store with quite...

There’s something fishy going on!

No, seriously. 🙂 Today I found fresh catfish fillets at my local grocer. They look nice and firm and pink, and well, I have a weakness for catfish. The single best thing...

Nope. No turkey today.

I believe Andy has decided that it is time to tuck the rest of the turkey into the freezer. It will make great pot pies and soups, we’ve just ahd enough of...

More leftovers!

I expect to have to duck some tomatoes shortly. 20 pounds of turkey is going to go a loooong way I expect. Good thing I am planning something else for Christmas dinner,...

The Great Sugar Cookie Search

After three days of nothing but food, you’d hardly think that I need to be baking or eating something other than the mounds and mounds of leftovers. That is not the case...