Brown Butter Pumpkin Pie with Cranberries and streusel
Well, that’s a mouthful, say that three times. Yesterday I posted a nice post about how I was almost finished with my sewing projects and was looking forward to playing in the...
Category Archive
Uncategorized
I behaved myself today
Oh was that kitchen calling. More specifically, the oven. After yesterday’s frolicking in the kitchen, I really wanted to do more. It was such a dreary and drizzly day, the oven just...
Happy Birthday Andy!
Today was Andy’s birthday so I had to do a little something special for him for dinner. We don’t do a whole lot for each other’s birthdays, but we do make each...
The Tea Review
I have discovered loose tea. I found it, of all places, at the shop where Andy gets his beer brewing supplies. They have a small selection of about 15-20 loose teas. I...
Random Thoughts Today
Sorry, no excitement in the kitchen today or yesterday, and most likely not tomorrow either. I am on a roll with my sewing projects and in order to maintaint my pace, I...
Chicken with artichokes
Tonight’s turn in the kitchen took me to a recipe posted on The Savory Notebook. Alysha made this a week or two back, and it intrigued me. She said it needed tweaking,...
Sorry for the slacking!!
It seems I sort of took the weekend off. I didn’t actually mean to, so sorry baout that. I’ve been a little busy. Well, last night for our weekly Company Dinner we...
Chocolate fun!
Last night was very fun. Of course, how can chocolate ever NOT be fun. 😉 While I don’t always find Pampered Chef parties fun, this one was. Part of that, I’m sure,...
This one…not so good.
Dinner went as planned tonight. Whew. One of our favorite standbys is CL’s Honey Pecan Crusted Chicken. It is very simple and very good. Even Abigail gobbles it up, and she usually...
I’m so excited!!
I found frozen artichoke hearts today!!!! I LOVE artichokes, but really do not like the hassle of preparing one fresh, so I always use canned artichokes. I have been searching for the...
Well, this was out of my comfort zone!
Tonight’s contribution to the rice challenge was Wild Rice Cakes with Bacon. This is a Cooking Light recipe, and it more than surprised me. Not only was it good, but Andy thought...