Daily Archive

February 24, 2006

Such High Hopes

I really had high hopes for this dish. One of my favorite FoodTV chefs to watch is Mario Batali, and this was my first attempt at cooking out of his new book,...

The Invention of Deconstruction

Recently, there was a fad. To my knowledge, it is in the process of fading, but still a presence nontheless. That fad has simply been known as Deconstruction. The basics of deconstruction...