Day: March 14, 2008

I couldn’t let Pi Day simply breeze by without making a pie! Andy would never forgive me if I missed this hallowed day of observation. We love pie, and one of the things that I love best about it is that the variations of pie are infinitesimal- much like the […]

I borrowed a new cookbook from the library called Six Spices: A Simple Concept of Indian Cooking. It looked promising, and I’m always game for trying some new Indian cookery. Last night for dinner I tried the first of two recipes that I’ve earmarked to try from this book. If […]