Tonight’s turn in the kitchen took me to a recipe posted on The Savory Notebook. Alysha made this a week or two back, and it intrigued me. She said it needed tweaking, so I felt the need to tweak. I think I’m happy with the results. I think there are […]
Day: October 17, 2005
Sorry for the slacking!!
It seems I sort of took the weekend off. I didn’t actually mean to, so sorry baout that. I’ve been a little busy. Well, last night for our weekly Company Dinner we went with a Chinese theme. Chinese food is not my forte’, but I do make a good egg […]