Don’t You Hate It When…
You have an ingredient in your fridge that you know was on your most recent shopping list for a reason, and for the life of you cannot remember what it was? Why...
Monthly Archive
January 2008
Reusable Bag Alert!
I don’t have a food post today… I have been cooking a few standbys, but I do have something in mind for tomorrow, so stay tuned.In the meantime though, for those of...
How To Serve A Trifle
Last night at Sunday Company Dinner we had a bit of a debate. 🙂 One of our friends was bringing dessert, and decided on a trifle. The problem ensued when the search...
Weekend Extra: Eating Well on a Budget
I have been asked several questions in the real world that I thought would make interesting post topics sometime. A few of them ask about some of my favorite things, or a...
A Nice Sturdy Cake
Despite all the recent treat-indulging over the holidays, I had determined that I wanted to make a cake for New Years. We didn’t have any special plans, but I thought Abigail especially...
Soup of The Week: French Lentil and Vegetable
I have had this recipe from Ina Garten in my “to try” pile for…hmm, well, at least two years. When I first printed it out it was getting raves on a bulletin...
Why Is It…
This is a new year. It’s a great time to start over and re-focus and maybe try something new. For many, it’s a great time to refocus their eating habits and perhaps...
I used to hate these…
Literally. I would smell my mom cooking potato pancakes from my bedroom, and literally start gagging. Oh, how much I hated potato pancakes! I don’t know what it was about them, maybe...
Ending 2007 On A High Note!
Andy asked for potstickers the other day. As soon as he mentioned it, I started craving them myself. If there was one Chinese food that I love above all and could eat...