Author Archive

Erika

For The Love of Pizza

Andy and I had this great conversation the other night.  I was slicing up pizza for dinner- the second pizza dinner within four nights, and I apologized for the pizza.  It was...

Duck, Duck, Wild Duck

Happy 2010 Tummy Treasure readers!  Here I sit, on the 5th of January, thinking that for once, I am not going to make any kind of foodie list for the year ahead.  ...

A Delicious Twist

This week I was looking for something a little different to add to dinner.  It was burger night, and we were looking forward to sampling some burgers from Omaha Steaks.  Abigail has...

By Jove, I Think I’ve Done It

After 4 1/2 years of blogging,  I think I finally have the look I’ve wanted all this time.   As far as I know, it looks great in a few browsers, so if...

Menu Planning Monday: Farewell 2009

Is anyone else thinking on their New Year’s resolutions?  I know I am, and one of the things that I’m thinking of is that I need to work harder at coming up...

A Christmas Tale of Love

I want to tell a little story this year, about how Christmas this year, has been present in our household for pretty much the whole month of December.  I want to tell...

This Must Go On Your Dinner Table

You can blame Aaron Sanchez for the obsession.   I had a rare moment a few weeks ago where I actually sat down and turned on Food TV.  I don’t watch it much...

Menu For Hope 6

You would think, that given that it is just one week away from Christmas, that I would be terribly busy in the kitchen, baking up goodies, concocting sweets of all kind, and...

Amazing Peanut-Buttery Cookies

With all the crazy snow that’s been flying outside, baking has been a necessity to take the nip out of the air.  I was flipping through some of my old Christmas Cookie...

How Did We Get Here?

Christmas is on the brain these days, and as we’re planning out the joyous holiday to come, it should come as no surprise to anyone that many of the conversations revolve around...

Tis The Season For Bread

Specifically, quick breads. If you’re anything like me, you have extra things lying around from Thanksgiving that could stand to be used.  I’m not speaking of leftovers- those should be gone by...