Author Archive
Erika
Harvesting A Bit At A Time
My little square foot garden is finally springing forth some bounty. This time of year can really make or break a garden, actually. For several weeks there, I watched and waited and...
Giving Goat Another Chance
There are very few ingredients that completely turn me off from trying a recipe, but goat’s cheese is one of those ingredients. I will never, ever forget the first time I bought...
Let’s Mix It Up!
If you have spent ANY time here at Tummy Treasure over the past few years I’ve been blogging, you know how I feel about brownies made from a mix. You know how...
A Friendly Monday Morning Reminder…
Summer is finally here in our neck of the woods! And while it’s overcast and a bit cloudy today, Saturday it was absolutely gorgeous outside. We pulled out the pool for the...
A Spectacular Tart From Pinto Beans and Millet
The very first time I cooked with millet, I was pleased with the results, but I confess, it didn’t leave me clamoring for more. And even though I read on a lot...
Cheesy Baked Red Bean Cakes
I have two recipes this week using pinto beans. As it sort of starts to warm up here, I seem to be heading back into vegetarian mood. There is just something about...
Back To Basics: Cooking with Soaked Beans
My apologies to all my loyal Tummy Treasure fans as I’ve been trying to get back in the blogging groove. We’ve had a very busy several weeks here, and now are finally...
Recital Weekend!
That means that we haven’t been home for a few days, and our home looks like the dumping ground it’s been for a few days. It also means it’s time for some...
Magazine Alert!
This morning the mail-person placed the July/August issue of Everyday Food in my mailbox. From time to time, I really enjoy this magazine, but other times, the whole issue will not catch...
I Know It’s Not Soup Season…
But I have to share this soup, because it ended up being quite delicious. Plus, if you live anywhere near me, you’ve also been experiencing this cold fallish weather, and have been...
Crockpot Salvation
Yesterday was our weekly dance day, with us being out late, and getting in to a late dinner. We’re pretty much out of soup season, as the last soup I made last...