I sense a theme this week…
I want to tell you about another lasagna. On Monday I shared with you this amazing dairy-free lasagna, but today I want to share with you a more standard meat and cheese...
Monthly Archive
April 2008
I *Heart* Olive-Cheese Bread
When I first saw this recipe at Pioneer Woman Cooks, it didn’t strike my fancy much. Or ring my bell, or cause me to get all excited. Olives, cheese, bread…meh. But then! ...
Dairy-Free Lasagna
So you would look at that title and think to yourself- “is that even possible?” Lasagna is usually loaded with layers of ooey-gooey cheese and creamy stuff. How can one make lasagna...
*Sigh* No More Snow!
It’s been raining and grey for a few days. And while part of me could be annoyed with the rain, we did have a dry fall, and actually, the more rain we...
Black Bean Chilaquiles
Yesterday I spent some time going through my pile of magazines that had shown up while I had the flu. I looked at them as they came in, but since I wasn’t...
About Those Buttery Sticks…
After being very pleased with the buttery sticks and their performance in this weekend’s cake, I needed to put the remaining sticks to the test in several different ways. I wanted to...
Marinating Salmon in Bourbon
On Sunday we had a whole pile of wild-caught salmon fillets, and no idea what to do with them, other than that they were going on the grill. Our favorite salmon treatment...
Product Testing with Dorie
Since I’ve been feeling more like myself these days, I’ve been in the mood to bake a cake. I wanted to try something new this week, and I also wanted to try...
Weekend Fun
There have been a few times in my life where I have gone through a “gourmet coffee spurt.” Meaning that I go crazy purchasing ingredients and tools to make homemade mocha’s, lattes,...
Finger-Licking Good
These Sesame Chicken Party Wings have been on my radar for a long time. In fact, I have no idea how long they’ve been on my radar, nor where the recipe came...
So Simple…It’s Ridiculous
It seems I’ve been sharing quite a few of these lately. One of the great things about blogging is that I make a conscious effort to actually chronicle what I cook. This...
Bits and Pieces
I just have a few random bits and pieces to throw out there at ya today. I’m trying to focus myself on making a menu plan for the next week so I...