Pumpkin Cheesecake Bars

Crust: 3/4 cup walnuts 1 package graham crackers 1/4 cup sugar 1/2 teaspoon ground cinnamon 1/4 teaspoon ground ginger 1/8 teaspoon ground cloves 1/4 cup butter, melted Filling: 2 (8 […]

Bread Pudding

from Joy of Cooking 12 to 16 ounces white bread, stale but not hard 3/4 cup raisins (optional) 4 large eggs 3/4 cup sugar 1 teaspoon vanilla 1 teaspoon ground […]

Rhubarb Crunch

“From Amish and Mennonite Kitchens” 1 cup flour, sifted (1/2 white; 1/2 whole wheat) 1/4 cup oatmeal, uncooked 1 cup brown sugar, packed 1/2 cup butter, melted 1 teaspoon cinnamon […]

Oreo Cheesecake

Crust:1 package chocolate graham crackers, crushed2/3 cup margarine, melted1 tablespoon sugar Filling:3 packages (8 ozs) Neufchatel cheese1 cup sugar3 large eggs3/4 cup sour cream1 Tablespoon vanilla2 cups crushed Oreos (about […]

Snickers Salad

1 package cream cheese (8 ounce) softened1 cup powdered sugar1 container Cool Whip (12 ounce) thawed6 Snickers candy bars4 granny smith apples (4 to 6) Potluck Salads 5 or Less […]