1 4-pound boneless leg of lamb 3-4 cloves garlic, minced 1/2 cup fresh parsley, chopped 1 1/2 teaspoons salt 1/2 teaspoon freshly ground black pepper 1 teaspoon dried herbes de […]
Lemon-Garlic Leg of Lamb
from Sublime Smoke by Cheryl and Bill Jamison Serves 8 or more Paste: 1/2 medium onion, chunked 1 whole head of garlic, peeled 3 tablespoons fresh lemon juice 2 teaspoons […]