recipe by Ina Garten 1/4 cup walnuts1/4 cup pignolis (pine nuts)3 tablespoons chopped garlic (9 cloves)5 cups fresh basil leaves, packed1 teaspoon kosher salt1 teaspoon freshly ground black…
Salted Caramel and Milk Chocolate Brownie Cake
Molestiae lectus nihil iure platea laoreet velit scelerisque. Scelerisque suscipit! Sequi fugiat pharetra do.
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Cornmeal-Crusted Roasted Zucchini Tart
adapted from a recipe by Ellie Kriegeroriginal recipe here. Crust:2/3 cup yellow cornmeal1/3 cup whole grain pastry flour1/4 teaspoon salt2 tablespoons butter2 tablespoons canola oil3 tablespoons water Filling:2…
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Zucchini Gratin
1 tablespoon olive oil4 cups sliced zucchini1 onion, thinly sliced2 scallions, chopped1/2 cup grated sharp cheddar cheesesalt and pepper to tastecooking spray1/4 cup Panko (Japanese style bread crumbs)2…
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Jewel’s Garlicky Green Beans
1 lb fresh green beans — cut into 3″ pieces 2 TBS butter 3 cloves garlic — finely minced 1 tsp chicken bouillon granules (not cube!) 1/4 cup…
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Beet Risotto with Walnuts and Gorgonzola
2 cups cooked beets — cut into 3/4 inch cubes 5 cups chicken stock — or veggie stock 1 teaspoon sea salt 2 tablespoons olive oil 1 tablespoon…