1 package cream cheese (8 ounce) softened1 cup powdered sugar1 container Cool Whip (12 ounce) thawed6 Snickers candy bars4 granny smith apples (4 to 6) Potluck Salads 5 or Less […]
Wolfgang’s Beef Goulash
2 tablespoons extra virgin olive oil4 cups onions, thinly sliced1 tablespoon sugar3 garlic cloves, minced1 tablespoon caraway seeds, toasted and ground1 1/2 tablespoons sweet paprika1 teaspoon spicy paprika2 tablespoons minced […]
Mars Bar Slice
from Miss Liss on CLBB 4 Mars Bars (3 Musketeers)3 Tbsp butter3 cups rice bubbles (rice krispies) Grease and line slice tin (9×13 brownie tin) with baking paper or plastic […]
Herb Roasted Pork Tenderloin
1/4 cup tamari sauce (or low sodium soy)1/4 cup Worcestershire sauce1/8 cup vegetable oil1 teaspoon dried thyme1 teaspoon dried marjoram1 teaspoon rubbed sage1 teaspoon garlic powder1 tablespoon dried onion flakes1 […]
Herbed Focaccia/All-Purpose Pizza Dough
All-Purpose Pizza Dough (recipe to follow)1 tablespoon chopped fresh flat-leaf parsley1 teaspoon dried rubbed sage1 teaspoon dried rosemary1 teaspoon dried thymeCooking Spray1 tablespoon yellow cornmeal1 tablespoon extra virgin olive oil1/2 […]
Herbed Spaetzle
from Sara Moulton Cooks At Home 2 cups sifted all-purpose flour1 teaspoon kosher saltpinch freshly grated nutmeg2 large eggs, lightly beaten2/3 cup water2 tablespoons unsalted butter2 tablespoons vegetable oil2 tablespoons […]
Tater Tot Pizza-Role
1 pound ground beef1/2 cup chopped onion1/4 teaspoon dried basil1/2 teaspoon garlic powder1/4 teaspoon dried oregano1/4 teaspoon black pepper1 can 98% fat-free cream of mushroom soup8 ounces pizza sauce2 ounces […]
Ghirardelli Chocolate Chip Cookies
from the back of the chocolate chip package… 2 1/4 cups flour1 teaspoon baking soda1/2 teaspoon salt1 cup butter, softened1 cup sugar1 cup light brown sugar2 teaspoons vanilla2 eggs2 cups […]