White Chicken ChiliServing Size : 10 1 large Onion — coarsely chopped3 cloves garlic — minced1 cup chicken — cooked and shredded2 4 oz. cans diced green chiles2…
Category: Soup
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Baked Potato Soup
From Cooking Light Magazine 4 baking potatoes (about 2 1/2 pounds)2/3 cup all-purpose flour3 cups 2% reduced-fat milk3 cups low-fat buttermilk1 cup (4 ounces) reduced-fat shredded extra-sharp cheddar…
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Lentil and Sausage Soup
adapted from Joy of Cooking 2 teaspoons olive oil 2 carrots, peeled and diced 2 celery stalks, diced 1 medium onion, diced 1 clove garlic, minced 1 pound…
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Cheeseburger Soup
an Erika original 1 small/medium onion, diced1 stalk celery, diced1 carrot, diced1 bay leaf1/4 tsp dried thyme4 Cups chicken broth2 potatoes, diced1 stalk celery, finely sliced1 cup baby…
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Vegetable Soup
For the crock pot, for a vegetarian version, use veggie broth instead of the beef broth 3 (14 1/2 ounce) cans diced tomatoes, undrained2 (14 1/2 ounce) cans…
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Potato, Tomato, and Spinach Soup
Recipe courtesy Rachael RayServing Size : 4 3 cloves crushed or finely chopped garlic1 large onion — chopped2 tablespoons extra-virgin olive oil 2 quarts chicken broth3 pounds all…
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Cream of Asparagus Soup
Cream of Asparagus Soup 1 lb fresh asparagus or 1 (12 ounce) package frozen asparagus 1 1/2 cups chicken stock or canned chicken broth 2 tablespoons chopped onions…
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Navy Bean Soup with Rosemary and Ham Hocks
Recipe By : Sara Foster, Fresh Every Day Serving Size : 8 3 tablespoons olive oil 2 medium yellow onions — diced 4 celery stalks — diced 4…