Maple-Glazed SalmonFrom Cooking Light Magazine Find ancho chile powder in the spice section of most supermarkets (substitute 2 teaspoons regular chili powder if you can’t find it). Use a spatula […]
Shrimp and Asparagus Fettuccini Alfredo
Shrimp and Asparagus Fettuccini Alfredo1 lb raw shrimp6 cloves garlic, minced 1 small onion, finely chopped1 pound frozen asparagus, thawed and chopped into bite size pieces3/4 cup freshly grated parmesan […]
Tuna Burgers
from Tyler Florence 1 1/2 pounds tuna steaks — cleaned and trimmed3 tablespoons lemon juice 2 green onion — chopped 2 tablespoons fresh parsley — chopped1 tablespoon sweet pickle relish […]
Punjabi Style Masala Shrimp
Recipe courtesy Geetika Khanna 3 tablespoons vegetable oil 1 tablespoon cumin seeds 2 dried red chiles — such as arbol (2 to 3) 2 medium onions — sliced 3 tablespoons […]