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Salted Caramel and Milk Chocolate Brownie Cake

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  • Grains, Vegan, Vegetarian
    Millet with Chard and Carrots
    Jan 5, 2009

    2 tablespoons olive oil 1 medium onion, chopped 2 carrots, chopped 1 clove garlic, minced 1 bunch swiss chard leaves and stems, chopped (or 1 cup frozen, thawed…

  • Appetizers and Dips, Just For Kids, Potatoes, Quick and Easy Cooking
    Potato Wedges
    Jan 2, 2009

    5 russet potatoes 4 tablespoons butter, melted 2 tablespoons olive oil 2 teaspoons seasoning salt freshly ground black pepper Directions: Preheat oven to 450ºF. Wash each potato well,…

  • Pasta and Rice Dishes, Quick and Easy Cooking, Side Dish
    Cheesy Rice Cakes
    Dec 30, 2008

    from How To Cook Everything Vegetarian by Mark Bittman 2 eggs 1/2 cup milk, half-and-half, or cream, plus more as needed 1 1/2 cups cooked white or brown…

  • Cookies, Holiday Cooking
    White Chocolate-Peppermint Drops
    Dec 23, 2008

    adapted from  Better Homes And Gardens Christmas Cookies magazine 4 ounces white chocolate baking squares (I used Baker’s brand) 1/4 cup butter, softened 1/2 cup sugar 1/2 teaspoon…

  • Fruit
    Easy Baked Peach Slices
    Dec 22, 2008

    1 quart frozen sliced peaches 1/4 cup brown sugar, packed 1/2 teaspoon cinnamon 1/4 teaspoon ground ginger 1 tablespoon cornstarch 3 tablespoons butter, sliced thin Directions: Preheat oven…

  • Holiday Cooking, Salad, Side Dish
    Warm Roasted Butternut Squash Salad
    Dec 22, 2008

    Serving Size  : 8 1 butternut squash — peeled, seeded and cut into cubes 2 teaspoons  olive oil salt and pepper — to taste 1 can  black beans…

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The Recipe Trove

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