recipe courtesy Mario Batali, from Molto Italiano makes 4 servings. 2 cloves garlic, minced1 branch rosemary, leaves only, mincedsalt and freshly ground black pepper1/2 cup extra virgin olive oilone 3-pound […]
recipe courtesy Mario Batali, from Molto Italiano makes 4 servings. 2 cloves garlic, minced1 branch rosemary, leaves only, mincedsalt and freshly ground black pepper1/2 cup extra virgin olive oilone 3-pound […]