A Tour of Albania

Albanian Vegetable Pie Ingredients 1 cup (240 mL) oil, preferably olive oil1½ packets (or about 30) pastry leaves (Filo dough)1½ pounds (680 g) spinach, chopped1 cup (240 mL) diced feta […]

Cream of Asparagus Soup

Cream of Asparagus Soup 1 lb fresh asparagus or 1 (12 ounce) package frozen asparagus 1 1/2 cups chicken stock or canned chicken broth 2 tablespoons chopped onions 1 cup […]

Basil Shrimp with Feta and Orzo

Basil Shrimp with Feta and Orzo1 regular-size foil oven bagCooking spray1/2 cup uncooked orzo (rice-shaped pasta) (I used 3/4 cup to empty a box)2 teaspoons olive oil, divided1 cup diced […]