Spicy Red Beans

4 cups cooked red beans, drained (rinsed if canned) 2 tablespoons bacon grease (obviously, oil or shortening will do) 1/2 a large yellow onion, diced 3 cloves garlic, minced 1/2 […]

Snappy Salad Cups

Serving Size  : 30 2               cups  lettuce — thinly sliced 2                     Roma tomatoes — diced small 1/8           cup  red onion — sliced paper thin 1/2           cup  radishes — diced 1/2           […]

Buffalo Chicken Toasts

Serving Size  : 20 1/2           cup  mayonnaise 4             ounces  cream cheese — softened 3/4           cup  shredded cheddar cheese 1              stalk  celery — finely chopped 2                     green onions — chopped 1/8      […]